What is Liquid Glucose?
Liquid Glucose is a concentrated aqueous solution of nutritive saccharides listed by Yashar'el Chemicals Ltd for food manufacturing in Kenya. It is used in production where sweetness, viscosity and crystallisation control influence the texture and appearance of the finished product. The catalogue identifies hard candies, bakery glazes, ice cream, brewing and canning as relevant applications. Liquid Glucose is listed in a 300KG pack size for commercial use. Its contribution varies with the recipe and process, so a manufacturer should assess the correct formulation and handling conditions for the intended product. Get in touch with Yashar'el Chemicals to request product information, discuss packaging and obtain pricing for your confectionery, bakery or beverage application.
Liquid Glucose Applications
Confectionery, bakery and dessert producers use liquid glucose where crystallisation and texture require careful control.
- Hard Candies
- Bakery Glazes
- Ice Cream
- Brewing & Canning
Liquid Glucose for Food manufacturing
The listed applications are a starting point for evaluating this product. Confirm suitability, formulation requirements and safe handling for your own production process before use.
Available Packaging
This product is listed in 300KG. Contact us to discuss your packaging requirement and request pricing.
Frequently Asked Questions
What is Liquid Glucose used for?
It is listed for hard candies, bakery glazes, ice cream, brewing and canning.
What pack size is listed for Liquid Glucose?
Liquid Glucose is listed in a 300KG pack size.